Recipes

This is an index of the At Home recipes that I’ve shared in my blog posts. (Yes, The Commissary Carrot Cake recipe is included below).

For hundreds of more recipes, please consult a copy of my latest cookbook,  At Home by Steve Poses: A Caterer’s Guide to Cooking & Entertaining or At Home Online (the book owner’s website).

Soups 

Cold Beet Soup with Sour Cream,
Cucumber & Dill


Cold Corn Soup
Cold Cucumber Soup with Dill

Cold Lightly Curried Zucchini Soup

Gingered Butternut Squash Bisque

Handmade Gazpacho for a Crowd

Turkey Chowder

Salads

Avocado & Black Bean Salad

Corn & Tomato Salad

Orzo Salad with Roasted Corn & Summer Squash

Warm Chickpea & Feta Salad with Red Onion-Parsley Vinaigrette

Entrees

Choucroute Garnie

Grilled Herb-Marinated Turkey
“Flank Steak”

Henny’s Stuffed Cabbage

Holiday-Ready Brisket Recipe

Manou’s Boiled Chicken with Ginger-Garlic Relish & Sticky Rice

Scallion & Ginger-Poached Salmon

Slow-Roasted Pork Shoulder Infused with Lime, Garlic & Thyme

Thai Chicken Thighs

Turkey & Black Bean Chili

Side Dishes

Asparagus with Mustard Butter

Couscous & Corn Salad

Grilled Bread

Grilled Eggplant & Assorted Sweet & Hot Peppers

Pilaf of Cracked Wheat, Lentils & Mint

Ragout of Cranberries, Apples, Sweet

Potatoes & Parsnips

Roasted Corn, Pecans & Brussels Sprouts

Yellow & Green Bean Salad

Desserts

Cider Pecan Pie

Don’s Bourbon Pecan Bread Pudding

Irish Whiskey Cake with Walnuts

& Raisins

Lemon Verbena Sorbet

Meyer Lemon Sorbet

Peppermint Ice Cream Sundae

The Commissary’s Carrot Cake Recipe

The Commissary’s Strawberry Heart Tarts

White Chocolate Bread Pudding

Beverages & Cocktails

At Home’s Traditional Eggnog
 

Lemon-Mint Syrup

Lime Rickey: A Lemonade Alternative

Tangerine-Kumquat Martini

Winter Pomegranate-Lemon Martini

Breakfast & Brunch

Matzo Brei

Nutty Maple Granola

Savory Parmigiano-Reggiano “Ice Cream”

Condiments

Bowl of Red Chilies

Fragrant Peach Butter

Gingered Cranberry Orange Sauce

Green Tomato Marmalade

Quick Pickles

Rhubarb Relish

Sephardic Charoset

Sweet & Hot Pepper Relish

Sweet & Sour Slaw

Marinades & Sauces

Do Ahead, No Compromise Turkey Gravy

Za’atar Marinade for Chicken Thighs

Sitting Around Snacks

Marinated Roast Sweet & Hot Peppers

Noah’s Spicy Roasted Whole Pumpkin Seeds

Pan-Fried Jerk Peanuts

Sauteed Pimientos de Padron

Slow-Roasted Grape Tomatoes with Garlic

Za’atar Toasted Pita

Hors d’oeuvres

Chopped Chicken Livers & Mock “Chicken Livers”

Mediterranean Seafood Cakes with Green Olive Tapenade

Parmesan Rounds with Tomato & Feta

Recipes for Cured Salmon

Sandwiches & Lighter Vegetarian Entrees

Corn Cakes

Homegrown Philly Cheesesteak with Farm Stand Sweet & Hot Peppers

Tomato “Sandwich” with Corn & Lima Beans

Traditional Potato Latkes & Applesauce

Yellow Split Pea & Onion Fritters with Warm Slaw & Tamarind Dressing

8 responses to “Recipes

  1. Pingback: The Right Way to Prepare Lemon Wedges « At Home By Steve Poses Blog

  2. Pingback: Cold Lightly Curried Zucchini Soup « At Home By Steve Poses Blog

  3. Pingback: Tips: Shaving Corn off the Cob « At Home By Steve Poses Blog

  4. Pingback: On the Road: Farm Stands of Northern Chester & Montgomery Counties, PA « At Home By Steve Poses Blog

  5. Pingback: Cold Beet Soup with Sour Cream, Cucumber & Dill « At Home By Steve Poses Blog

  6. Pingback: On the Table: Farm Stands of Lancaster County « At Home By Steve Poses Blog

  7. Pingback: Assembling & Plattering an Heirloom Tomato Salad: A Step-by-Step Guide « At Home By Steve Poses Blog

  8. Pingback: Lemon Verbena Sorbet « At Home By Steve Poses Blog

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